Author Archives: Milkfarm
1/31/17 #milkfarmlunch •TURKEY PRESS: roasted eggplant, roasted shallots, sundried tomatoes, pesto, kale, smoked mozzarella & fontina on multigrain •TOASTED PORCHETTA: fennel-kale slaw, fresh herbs, cars cara oranges, piave, evoo on ciabatta •GRILLED CHEESE •MAC n CHEESE
1/30/17 #milkfarmlunch •TURKEY PRESS: roasted eggplant, shallots, sundried tomatoes, pesto, fontina, smoked mozzarella on multigrain •FENNEL SALAMI: beurremont butter, pilota cheese, kale, basil, pickled fennel on ficelle •ROAST BEEF: pickled red onions, shaved radish, baby kale, hook's cheddar, fresh herbs, horseradish aioli on ciabatta
1/30/17 #milkfarmlunch •TURKEY PRESS: roasted eggplant, shallots, sundried tomatoes, pesto, fontina, smoked mozzarella on multigrain •FENNEL SALAMI: beurremont butter, pilota cheese, kale, basil, pickled fennel on ficelle •ROAST BEEF: pickled red onions, shaved radish, baby kale, hook’s cheddar, fresh herbs, horseradish aioli on ciabatta
#regram ?:@marisa528 of Alyssa showing off the @parmigianoreggiano wheel before cracking it open. Yeah, that's a spade you see tattooed on her biceps. Tonight was a #GRATE night at @eaglerockbrew A big thank you to all 70 guests who made this evening spectacular #brocwouldbeproud #proudcheesemama #womenincheese #cutthecheese
#regram from Milkfarm's customer of the day….@Gatsbycoram ! One of my fave shots from this evening's @parmigianoreggiano cracking party @eaglerockbrew Ladies rocked the house tonight with 2 on cheese and 3 wo-manning the taproom. Tonight was a great night! #womenincheese #womeninbeer #education #funwithcheese #beerpeoplearecool
We have FIVE tickets left (out of seventy) for tonight's Parmigiano Reggiano cracking party! It's at Eagle Rock Brewery at 5pm and it includes a pint of your choice, a piece of cheese from the center of the wheel, a beer pairing, and a parm knife. Tickets are $18 and you can purchase them at EagleRockBrewery.com #parmcrack #sundayfunday
1/29 #milkfarmlunch PORK LOIN MELT: sundried tomato fennel relish, fontina, and smoked mozzarella on ciabatta • TURKEY PRESS: pesto, eggplant, roasted shallots, sundried tomatoes, kale, fontina, and smoked mozzarella on multigrain • MUFFALETTA: salami rosa, mortadella, spicy aioli, holey cow, and greens on ciabatta • FENNEL SALAMI: beurremont butter, pilota cheese, kale, and pickled fennel on ficelle • GRILLED CHEESE • MAC AND CHEESE #yum #lunch #sandwichtime
1/29 #milkfarmlunch PORK LOIN MELT: sundried tomato fennel relish, fontina, and smoked mozzarella on ciabatta • TURKEY PRESS: pesto, eggplant, roasted shallots, sundried tomatoes, kale, fontina, and smoked mozzarella on multigrain • MUFFALETTA: salami rosa, mortadella, spicy aioli, holey cow, and greens on ciabatta • FENNEL SALAMI: beurremont butter, pilota cheese, kale, and pickled fennel on ficelle • GRILLED CHEESE • MAC AND CHEESE #yum #lunch #sandwichtime
Gotta watch your back when handling Wrångebäck. Can't even pose with one of our beautiful cheeses without someone trying to snag a bite! These Mongers are hungry! #zombieland #canthavenothin #photobombed
