8/28 #milkfarmlunch 1)turkey, laguiole, arugula, red onion marmalade, aioli, and dijon on potato rosemary bread 2)grilled cheese 3)baked mac n cheese 3)veggie, golden raisin compote, bucherondin, and arugula on ficelle 4)speck, golden raisin compote, bucherondin, and arugula on ficelle 5)pork loin, kale slaw w/tomato vinaigrette, pickled red onion, thai chili aioli and pecorino sardo on ciabatta 6)side salad w/garbanzo beans, fresh herbs, ricotta cheese and roasted tomato vinaigrette