8/11 Lunch #milkfarmlunch 1) French ham, black garlic aioli, lagrien, borretane onion, kale slaw on ciabatta 2) caprese w/ walnut pesto, burricotti, oven roasted tomato on ficelle 3) wine salami and lomo, roasted shallot herb butter on ficelle 4) Mom’s fave: mortadella, Dijon, light aioli, tomato, muffaletta, curds, greens on potato rosemary 5) all American grilled cheese 6) 4 cheese Mac and cheese 7) kale Caesar w/ housemade croutons

8/11 Lunch #milkfarmlunch 1) French ham, black garlic aioli, lagrien, borretane onion, kale slaw on ciabatta 2) caprese w/ walnut pesto, burricotti, oven roasted tomato on ficelle 3) wine salami and lomo, roasted shallot herb butter on ficelle 4) Mom's fave: mortadella, Dijon, light aioli, tomato, muffaletta, curds, greens on potato rosemary 5) all American grilled cheese 6) 4 cheese Mac and cheese 7) kale Caesar w/ housemade croutons