5/8/1 5 #milkfarmlunch 1)veggie: golden raisin chutney, french goat cheese, frisée *add ham +$1* 2)french ham press: holey cow, dijon, house pickles on potato rosemary 3)roast turkey: hopyard cheddar, pickled red onions, roasted tomatoes, frisée, aioli on ciabatta 4)side salad: chickpeas, roasted tomatoes, walnut pesto, pea vines, herbs 5)grilled cheese 6)mac n cheese 7)ham n cheese croissant 8)kouign amann 9)espresso brownies 10)cookies Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)
