5/21 Lunch #milkfarmlunch 1) rare beef, roasted tomatoes, pickled celery, 2yr cheddar, caper herb aioli, butter lettuce on potato rosemary 2) pressed pork loin, green tomato jam, smoked mozzarella, Thai chile aioli on ciabatta 3) squash blossom press: fine herb sauce, Thai chiles, oaxan cheese on naan 4) all American grilled cheese 5) Mac and cheese Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)