5/14/17 #milkfarmlunch Happy Mother's Day! Come celebrate at Milkfarm! TURKEY: Thai chili aioli, butter leaf lettuce, piave cheese, slaw with jicama, red bell pepper, red cabbage, carrots, & cilantro on ciabatta • SMOKED SALMON: red onions, butter leaf lettuce, cucumber, capers, & fromage blanc on multigrain • SQUASH BLOSSOM: zucchini, roasted corn, grilled halloumi, feta, & herb salad on naan • THE CLAUDINE: wine cured salami, Beurremont butter, comté cheese, fresh cucumbers, & cracked pepper on ficelle • SIGNATURE GRILLED CHEESE • SIGNATURE MAC & CHEESE Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)