4/29 #milkfarmlunch Happy Friday! 1)turkey, kale, carrot, herb slaw, schmaltz aioli, spiced peanuts and pecorino on ciabatta2)house roasted beef, pickled red onions, 2year cheddar, garlic aioli, cucumbers, butterleaf lettuce on multigrain bread 3)hibiscus eggs, ramp salsa verde, beurremont butter, shaved radish and arugula on ficelle 4)jamon Serrano, thyme roasted quince, beurremont butter, manchego, Marcona almonds on ficelle 5) grilled cheese 6) Mac and cheese SIDE: creamy potato saladCookies. Kougin amann. Croissants…..and lots of cheese! ??? #milkfarmla #eaglerock #lunch #eatfresh #eatlocal Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)