4/25/16 #milkfarmlunch ***pork loin: tumbleweed cheese, cornichon, cracked pepper, honey dijon on ficelle ***muffaletta: salami rossa, wine cured salami, soppressata, spicy aioli, bocconcini on ciabatta ***turkey melt: classic aioli, smoked mozzarella & holey cow cheese, tomato & fennel relish on multigrain ***grilled cheese ***mac n cheese ***cookies #mozzarella #holeycow #tumbleweed #cheesetoplease Share this: Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X
