4/25/15 #milkfarmlunch 1)veggie: fresh sheep's milk cheese, marcona almonds, herbs, walnut oil on ficelle 2)coppa: tart cherry mostarda, d'affinois on ficelle 3)salami: spicy soppressata, wine cured salami, muffaletta, gouda, pickled mustard seeds on ciabatta 4)turkey: fresh mozzarella, pickled red onions, roma tomatoes, frisée, thai chili aioli on potato rosemary 5)grilled cheese 6)mac n cheese 7)ham n cheese croissant 8)kouign amann 9)cookies 10)espresso brownies