12/29/2017 #milkfarmlunch 1) FRENCH HAM: herbed butter, double creme Brie, & cracked black pepper on ficelle 2) CRISPY JAMON SERRANO: campo de montalban, thyme quince jam, Marcona almonds, greens, & EVOO on ficelle 3) MUSHROOM MELT: mixed roasted mushrooms, black garlic aioli, greens, smoked mozzarella, & Mahon on multigrain 4) ROASTED BEETS: creamy goat cheese, roasted pistachios, herbs, Beurremont butter, & greens on multigrain 5) MUFFALETTA: mortadella, salami rosa, fresh mozzarella, classic aioli, & greens on ciabatta 6) MILKFARM GRILLED CHEESE Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)