12/29 Lunch Menu #milkfarmlunch 1) turkey, bacon, oven roasted tomatoes, herb aioli on potato rosemary 2) 4 salami, caciocavallo, pickled tomato, kale slaw, herb aioli, dijon on ciabatta (toasted) 3) caprese: arugula pesto, fresh mozzarella, oven roasted tomatoes on ficelle (toasted) 4) all American grilled cheese Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)