12/14/2016 #milkfarmlunch 1) FRENCH HAM: Camembert, butter, & cracked black pepper on ficelle. 2) KABOCHA SQUASH: mustard seed aioli, shallots, sautéed kale, smoked mozzarella, fontina, & fresh herbs on multigrain. 3) PORK LOIN: persimmon butter, roasted apples, arugula, Landaff, & butter on ciabatta. 4) TURKEY: persimmon butter, roasted apples, arugula, Landaff, & butter on ciabatta. 5) MILKFARM GRILLED CHEESE. 6) MILKFARM MAC & CHEESE. #itslunchtime #lunchtimeistgebesttime #fallfoods #eatseasinal #eatlocal