11/16 #milkfarmlunch 1)turkey, aioli, drunken goat cheese, arugula, pickled red onion on potato rosemary 2)rare beef, pickled green beans, herbs, 2yr cheddar, roasted shallot aioli on ficelle 3) house roasted pork loin, kale slaw, teleme, pickled fennel in ciabatta 4) jamon Serrano, manchego, membrillo, evoo on ficelle 5)grilled cheese 6)Mac and cheese. Side: autumn cous cous salad. Cookies. Kougin amann. Ham and cheese croissants. #milkfarmla #eaglerock #lunch #sunday