1/27/16 #milkfarmlunch 1)veggie: beurremont butter, sundried tomatoes, manchego on ficelle 2)house roasted turkey: herb schmaltz aioli, pickled green tomatoes, butterleaf, hook’s 2yr cheddar on country loaf 3)pork melt: roasted pork loin, thai chili aioli, dijon, “brussel-kraut,” holey cow & smoked mozzarella on multigrain 4)grilled cheese 5)mac n cheese 6)kouign amann 7)pain au chocolat 8)ham n cheese croissant 9)cookies

1/27/16 1)veggie: beurremont butter, sundried tomatoes, manchego on ficelle 2)house roasted turkey: herb schmaltz aioli, pickled green tomatoes, butterleaf, hook's 2yr cheddar on country loaf 3)pork melt: roasted pork loin, thai chili aioli, dijon, "brussel-kraut," holey cow & smoked mozzarella on multigrain 4)grilled cheese 5)mac n cheese 6)kouign amann 7)pain au chocolat 8)ham n cheese croissant 9)cookies