06/18/2017 HAPPY FATHER’S DAY! #milkfarmlunch 1) CUCUMBER & PURSLANE: with herbed goat cheese & Beurremont butter on ficelle 2) PORK LOIN MELT: sundried tomato fennel relish, Holey Cow, smoked mozzarella, & Classic aioli on multigrain 3) TURKEY BANH MI: Thai chili aioli, butterleaf, banh mi pickles, jalapeño, truffle mousse, & Pantaleo on ciabatta 4) MILKFARM GRILLED CHEESE 5) MILKFARM MAC AND CHEESE Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)