03/08/2017 #milkfarmlunch 1) THE CLAUDINE: Genoa salami, fresh cucumber, Comté, Beurremont butter, & cracked black pepper on ficelle 2) THE RACLETTE MELT: speck, potatoes, cornichons, shallots, Dijon, herbs, & Classic aioli on multigrain 3) PORK LOIN: tart Cherry Mostarda, beurremont butter, Classic aioli, smoked mozzarella, & Holey Cow on ciabatta 4) MILKFARM GRILLED CHEESE 5) MILKFARM MAC & CHEESE #allthemelts #meltygoodness

03/08/2017 #milkfarmlunch 1) THE CLAUDINE: Genoa salami, fresh cucumber, Comté, Beurremont butter, & cracked black pepper on ficelle 2) THE RACLETTE MELT: speck, potatoes, cornichons, shallots, Dijon, herbs, & Classic aioli on multigrain 3) PORK LOIN: tart Cherry Mostarda, beurremont butter, Classic aioli, smoked mozzarella, & Holey Cow on ciabatta 4) MILKFARM GRILLED CHEESE 5) MILKFARM MAC & CHEESE #allthemelts #meltygoodness