We’ve got the best of the best here at Milkfarm ?. Come by and see what we have today! 4/13 #milkfarmlunch 1) Leah’s fave CHORIZO PAMPLONA: Campo de Montalban cheese, fried tomato sauce, cilantro, baby greens and herbed butter on baguette 2)GENOA SALAMI: fresh basil, mozzarella, oven roasted tomatoes, olive tapenade, greens and olive oil on foccacia 3)18 hour ROAST BEEF: 2year cheddar, pickled red onions, greens garlic aioli and dijon 4)18hr ROAST BEEF MELT: taleggio, red onion marmalade, herbs, baby greens, aioli on ciabatta served with jus 5)ASPARAGUS: 8 minute egg, fresh herbed goat cheese, baby spinach, lemon artichoke tapenade 6)FRENCH HAM: brie, herbed butter on baguette 7)GRILLED CHEESE 8)MAC AND CHEESE. Cookies

We've got the best of the best here at Milkfarm ?. Come by and see what we have today! 4/13 1) Leah's fave CHORIZO PAMPLONA: Campo de Montalban cheese, fried tomato sauce, cilantro, baby greens and herbed butter on baguette 2)GENOA SALAMI: fresh basil, mozzarella, oven roasted tomatoes, olive tapenade, greens and olive oil on foccacia 3)18 hour ROAST BEEF: 2year cheddar, pickled red onions, greens garlic aioli and dijon 4)18hr ROAST BEEF MELT: taleggio, red onion marmalade, herbs, baby greens, aioli on ciabatta served with jus 5)ASPARAGUS: 8 minute egg, fresh herbed goat cheese, baby spinach, lemon artichoke tapenade 6)FRENCH HAM: brie, herbed butter on baguette 7)GRILLED CHEESE 8)MAC AND CHEESE. Cookies