We got ficelles for days! Come by and grab some lunch #milkfarmlunch 2/13/18 •HBB: Jambon du Paris, fromage de meaux, cracked black pepper, fresh herbs, and beurremont butter on ficelle •BEET: pickled beets, fresh spinach, roasted pistachios, fromage blanc, and EVOO on ficelle •PÂTÉ and LARDO: honey hazelnut pâté, lardo, Merideth feta, fresh spinach, roasted hazelnuts, and EVOO on ficelle •TURKEY MELT: oven roasted turkey, house sundried tomato fennel relish, garlic aioli, fontina and smoked mozzarella on multigrain •BANH MI: oven roasted turkey OR smoked pork loin, banh mi pickles, Thai chili aioli, cilantro, greens, truffle mousse, and grated pantaleo cheese on ciabatta

We got ficelles for days! Come by and grab some lunch  #milkfarmlunch 2/13/18 •HBB: Jambon du Paris, fromage de meaux, cracked black pepper, fresh herbs, and beurremont butter on ficelle •BEET: pickled beets, fresh spinach, roasted pistachios, fromage blanc, and EVOO on ficelle •PÂTÉ and LARDO: honey hazelnut pâté, lardo, Merideth feta, fresh spinach, roasted hazelnuts, and EVOO on ficelle •TURKEY MELT: oven roasted turkey, house sundried tomato fennel relish, garlic aioli, fontina and smoked mozzarella on multigrain •BANH MI: oven roasted turkey OR smoked pork loin, banh mi pickles, Thai chili aioli, cilantro, greens, truffle mousse, and grated pantaleo cheese on ciabatta