Wabash Cannonball is an ashed goat milk cheese from @capriolegoatcheese. Can you see that the outside looks like a wrinkly brain? This is because of a geotricum rind – geotricum yeast provides a very gentle and slightly sweet flavor. We always suggest eating the rind of this cheese, as it is so delicate and adds so much flavor to a stunning cheese! — 08/20/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) SPECKTACULAR: fromage de meaux, greens, & fig jam on baguette 3) PROSCIUTTO ITALIANO: fresh basil, EVOO, sundried tomatoes, Fontina Val d’Aosta, greens, & balsamic on baguette 4) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, greens, fresh mozzarella, & EVOO on focaccia 5) MILKFARM GRILLED CHEESE 6)