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Today’s Special: KÄSEKRAINER ?? Cheese filled sausage served hot with grilled rye bread, house sauerkraut, and dijon mustard #yummmmmmmm

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This entry was posted in Instagram on January 27, 2018 by Milkfarm.

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← Saturday's only ~ naturally leavened bread from Mark Stambler! This Sonora loaf is made from whole Sonora wheat, grown in California since the 18th century #historical! Quantities are super limited, so call ahead to see which flavors we have left ———— 1/27/18 #milkfarmlunch •*SPECIAL* HOT KÄSEKRAINER: cheese stuffed sausage, grilled rye bread, sauerkraut, dijon mustard •AVOCADO VEGGIE: fresh avocado, oven roasted tomatoes, cucumber, herbed butter, arugula, garlic aioli, holey cow cheese on olive bread •TUSCAN WHITE BEAN: tuscan white bean spread, oven roasted tomatoes, fontina, arugula, *toasted* on ficelle •PORK LOIN MELT: tart cherry mostarda, beurremont butter, smoked mozzarella, holey cow cheese, roasted garlic aioli on ciabatta •FRITTATA: ham frittata, oven roasted tomatoes, herbed butter, greens, garlic aioli, hook's 2yr cheddar, *toasted* on multigrain •HBB: french ham, beurremont butter, double cream brie, fresh herbs on ficelle •GRILLED CHEESE Today's Special: KÄSEKRAINER ?? Cheese filled sausage served hot with grilled rye bread, house sauerkraut, and dijon mustard #yummmmmmmm →

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