Today's lunch menu! #finallysaturday ???? Happy weekend!!!! #beautifulsaturdaymorning #betterwithcheese1. Pork loin: spicy coppa, wine cured salami, muffaletta, fresh mozzarella, watercress on ciabatta 2. Turkey: cheddar, watercress, aioli, pickled tomatoes, ranch, on multigrain 3. Roast beef: holey cow cheese, watercress, black garlic aioli, pickled onions on country bread4. Eggplant: basil, bocconcini, spicy tapenade on ficelle 5. Mortadella: eggplant, basil, mozzarella, spicy tapenade on ficelle 6. Kale Caesar #milkfarmlunch #milkfarmgotgame #dontbehangry #eaglerock #eatlocal #lunchtime #artwalk #cometomilkfarm Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)