Today is Captain Mara’s last day at Milkfarm! Join us as we bid adieu…she’s hitting the road and going back to Switzerland! . . . . 9/5 #milkfarmlunch 1) THE CLAUDINE: herbed butter, Gruyere, wine-cured salami, fresh cucumber, & cracked black pepper on baguette 2) TOASTED PROSCIUTTO: fresh basil, fontina, sundried tomatoes, greens, & EVOO on baguette 3) MUFFALETTA: garlic aioli, salami Rosa, Louisiana chopped olive salad, fresh herbs, greens, fresh mozzarella, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5) THE HBB: French ham, brie, herbed butter and cracked pepper on baguette. Cookies

Today is Captain Mara's last day at Milkfarm! Join us as we bid adieu...she's hitting the road and going back to Switzerland! . . . . 9/5 1) THE CLAUDINE: herbed butter, Gruyere, wine-cured salami, fresh cucumber, & cracked black pepper on baguette 2) TOASTED PROSCIUTTO: fresh basil, fontina, sundried tomatoes, greens, & EVOO on baguette 3) MUFFALETTA: garlic aioli, salami Rosa, Louisiana chopped olive salad, fresh herbs, greens, fresh mozzarella, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5) THE HBB: French ham, brie, herbed butter and cracked pepper on baguette. Cookies ???