These beautiful Blue Stilton crocks just arrived for the holidays and are filled with hand-ladled Stilton from Nottinghamshire. The perfect keepsake for your kitchen after you eat all of the yummy cheese inside! We only have 12 ? of these lovely jars for the year! . . . . 12/10 #milkfarmlunch 1)TRUFFLE SALAMI: truffle butter, truffle cheese, wine cured salami, greens and olive oil on baguette 2)THE HBB: french ham, brie, butter and cracked Pepper on baguette. 3)GRILLED CHEESE. COOKIES

These beautiful Blue Stilton crocks just arrived for the holidays and are filled with hand-ladled Stilton from Nottinghamshire. The perfect keepsake for your kitchen after you eat all of the yummy cheese inside! We only have 12 ??? of these lovely jars for the year! . . . . 12/10 1)TRUFFLE SALAMI: truffle butter, truffle cheese, wine cured salami, greens and olive oil on baguette 2)THE HBB: french ham, brie, butter and cracked Pepper on baguette. 3)GRILLED CHEESE. COOKIES ???