The cheese and meat sweats are real in this pic, but there’s nobody we’d rather sweat it out with than the folks from @jandbcheese who shared their story of cheesemaking, cattle raising, and grass farming last night! One of the only cheesemakers to make 100% grass-fed raw milk cheeses, and it SHOWS in their beautiful, full-flavored, deeply colored cheeses! Stop by the shop to try some, and thanks again for making the trek out to CA! ? —— 2/26/19 #milkfarmlunch HBB: french ham, double cream brie, cracked black pepper, and herbed butter on baguette • CHORIZO: spanish chorizo salami, mahon, peppadew peppers, cilantro, fried tomato sauce, greens, and garlic herb butter on baguette • VEGGIE: oven roasted tomatoes, grilled “bread cheese,” pickled red onions, fresh basil and cilantro, baby spinach, herb butter, and sundried tomato almond pesto on baguette • MORTADELLA: mortadella, cacio di roma cheese, pepperoncini peppers, fresh herbs, butterleaf, garlic aioli, and dijon on ciabatta • ROAST BEEF: 18hr slow roast beef, cheddar, house red onion marmalade, greens, and garlic aioli served with jus • GRILLED CHEESE • COOKIES

The cheese and meat sweats are real in this pic, but there’s nobody we’d rather sweat it out with than the folks from @jandbcheese who shared their story of cheesemaking, cattle raising, and grass farming last night! One of the only cheesemakers to make 100% grass-fed raw milk cheeses, and it SHOWS in their beautiful, full-flavored, deeply colored cheeses! Stop by the shop to try some, and thanks again for making the trek out to CA! ??? —— 2/26/19 HBB: french ham, double cream brie, cracked black pepper, and herbed butter on baguette • CHORIZO: spanish chorizo salami, mahon, peppadew peppers, cilantro, fried tomato sauce, greens, and garlic herb butter on baguette • VEGGIE: oven roasted tomatoes, grilled “bread cheese,” pickled red onions, fresh basil and cilantro, baby spinach, herb butter, and sundried tomato almond pesto on baguette • MORTADELLA: mortadella, cacio di roma cheese, pepperoncini peppers, fresh herbs, butterleaf, garlic aioli, and dijon on ciabatta • ROAST BEEF: 18hr slow roast beef, cheddar, house red onion marmalade, greens, and garlic aioli served with jus • GRILLED CHEESE • COOKIES