Sorry for the delay! #milkfarmlunch what we have left? 1)French ham, holey cow, aioli, Dijon, cornichon, heirloom tomato on ciabatta 2)roasted Jidori chicken salad with cucumbers, ficelle and schmaltz aioli on ficelle 3)turkey melt: sundried tomato fennel relish, smoked mozzarella, roasted cherry bomb aioli on potato Rosemary 4)grilled cheese 5)MAC AND CHEESE BACK IN STOCK #milkfarmla #eaglerock