Shepherd’s Store is an Irish sheep’s milk cheese that’s only made between February and September, so now is the time to eat it! A nutty, savory, & densely fudgy cheese perfect for every occasion! — 11/03/2019 #milkfarmlunch 1) PROSCIUTTO: fromage de meaux, greens, & fig jam on baguette 2) VEGGIE: fromage blanc, sundried tomatoes, fresh herbs, greens, pepperoncini, & olive tapenade on baguette 3) MUFFALETTA: garlic aioli, Genoa salami, Louisiana chopped olive salad, fresh herbs, fresh mozzarella, & EVOO on focaccia 4) TURKEY: garlic aioli, sweet and sour red cabbage w/ apples, fresh herbs, smoked mozzarella, fontina, & Dijon on ciabatta 5) MILKFARM GRILLED CHEESE 6)

Shepherd’s Store is an Irish sheep’s milk cheese that’s only made between February and September, so now is the time to eat it! A nutty, savory, & densely fudgy cheese perfect for every occasion! — 11/03/2019 1) PROSCIUTTO: fromage de meaux, greens, & fig jam on baguette 2) VEGGIE: fromage blanc, sundried tomatoes, fresh herbs, greens, pepperoncini, & olive tapenade on baguette 3) MUFFALETTA: garlic aioli, Genoa salami, Louisiana chopped olive salad, fresh herbs, fresh mozzarella, & EVOO on focaccia 4) TURKEY: garlic aioli, sweet and sour red cabbage w/ apples, fresh herbs, smoked mozzarella, fontina, & Dijon on ciabatta 5) MILKFARM GRILLED CHEESE 6) ???