Saturday 10/15 #milkfarmlunch 1) ROAST Beef: red onion marmalade, arugula, black garlic aioli, & blue cheese on ficelle 2) TURKEY PEAR: aioli, pistachios, arugula, blue cheese, & butter on ficelle 3) SUNDAY BRUNCH: egg soufflé, applewood smoked bacon, oven roasted tomatoes, arugula & cheddar on multigrain 4) THE LOXWITCH: fromage Blanc, chives, parsley, pickled red onion, cucumbers, butter leaf lettuce, & capers on country bread 5) CUBANO: pork loin, ham, spicy aioli, mustard, pickles, & Swiss pressed on ciabatta 6) BUTTERNUT SQUASH: Classic aioli, parsley, kale, shallots, queso leonora, & goat Tomme cheese on multigrain. #stacksofsandwiches #allforyou

Saturday 10/15 1) ROAST Beef: red onion marmalade, arugula, black garlic aioli, & blue cheese on ficelle 2) TURKEY PEAR: aioli, pistachios, arugula, blue cheese, & butter on ficelle 3) SUNDAY BRUNCH: egg soufflé, applewood smoked bacon, oven roasted tomatoes, arugula & cheddar on multigrain 4) THE LOXWITCH: fromage Blanc, chives, parsley, pickled red onion, cucumbers, butter leaf lettuce, & capers on country bread 5) CUBANO: pork loin, ham, spicy aioli, mustard, pickles, & Swiss pressed on ciabatta 6) BUTTERNUT SQUASH: Classic aioli, parsley, kale, shallots, queso leonora, & goat Tomme cheese on multigrain.