Pecoretto al Pepe Rosa is a stunning sheep’s milk cheese studded with pink peppercorns! The peppercorns lend a bright, floral spiciness to the paste which begs for a glass of vino! . . . 7/31 #milkfarmlunch 1)ANDIAMO FRANCESCO (last day for this baby): Salami Francesco, provala, roasted garlic calabrian chili spread, greens, herbs and lotsa olive oil 2)CHORIZO PAMLONA: spanish cheese, fried tomato sauce, cilantro, greens and pickled peppers on baguette 3)THE HBB 4)MUFFALETTA: fresh mozzarella, Salami Rosa, greens, herbs and garlic aioli on focaccia 5)GRILLED CHEESE. COOKIES.