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← 3/23 #milkfarmlunch#lunchisserved 1) the Claudine, wine cured salami, beurremont butter, cucumbers, lagrien (Italian cow's milk) on ficelle 2) Pork Loin melt, cherry bomb pepper aioli, tomato & fennel relish, fontina on ciabatta 3) Turkey breast, pickled red onions, frisée, chives, ceasar aioli, 2 yr cheddar on multigrain4) Milkfarm's Grilled Cheese #cheeseisforlovers #grillcheese #eatlocal #wehearteaglerock #wednesday3/24/16 #milkfarmlunch #wehearteaglerock 1)veggie: sundried tomato & fennel relish, bocconcini, fresh basil, *lightly toasted* on ficelle 2)salami rossa: frisée, spicy aioli, young gouda, muffaletta on multigrain 3)roast turkey: Zoe’s bacon, aioli, caesar dressing, coleslaw, chives, cucumbers, 2yr cheddar on ciabatta 4)side salad: romanesco, barley, chives, parmigiano, lemon juice, EVOO 5)grilled cheese 6)mac n cheese #eatlocal #cheeseisforlovers #lunchisserved →
