Our focaccia sandwich is quite the looker, but she tastes even better come see (and taste) for yourself —— 9/9/18 #milkfarmlunch •HBB: french ham, double cream brie, herb butter, and cracked black pepper on baguette •SQUASH MELT: roasted butternut squash, roasted hazelnuts, garlic sautéed kale, garlic aioli, smoked mozzarella, and fontina on whole wheat •CAPRESE: fresh mozzarella, basil, EVOO, baby kale, fresh herbs and sundried tomato pesto on focaccia •SALAMI: genoa salami fresh mozzarella, basil, EVOO, baby kale, fresh herbs and sundried tomato pesto on focaccia •ROAST BEEF: 18hr roast beef, black garlic and mushroom aioli, roasted shallots, baby greens, fontina, served with beef jus •GRILLED CHEESE