#milkfarmlunch PORK LOIN: tart cherry mostarda, aioli, smoked mozzarella, and fontina on ciabatta • ROASTED TURKEY: sundried tomato fennel relish, aioli, smoked mozzarella, and fontina on multigrain • BOCARONES: oven roasted tomatoes, leonora goat cheese, chives, and cilantro on ficelle • GRILLED CHEESE • SIDE: tomato soup #rainydays #comfortfood #lunchisserved Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)
