#milkfarmlunch 7/7 1-Roast beef melt, mushroom aioli, pickled mustard seeds, fontina, herbs on potato Rosemary 2- Danish rye, ossau-iraty, peach chutney, beurremont butter and jamon upon request 3- pork loin, pickled peppers, leek aioli, marinated bocconcini w/herbs, roasted tomatoes toasted on ciabatta 4- Milkfarm Grilled Cheese Side: Mac’n’Cheese Come on in! Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)