#milkfarmlunch 4/26 1-prosciutto, mortadella, burrata, slow roasted tomatoes, pickled mustard, fine herb salsa verde, frisée on ciabatta!! 2- Turkey melt, hooks sheep milk cheddar, golden raisin chutney on potato Rosemary 3-lomo, smoked Spanish sheep cheese, pickled onions, romesco on ficelle 4- Milkfarm Grilled Cheese Side- Salami chile w/minced shallots, herbs, creme fraiche & smoked mozz!!!