Meet our newest heart-throb, CAMPO from @boxcarrhandmadecheese . A tacky, slightly pungent rind, meets a little cold-smoke for a savory flavored extravaganza! Aaaannndd @goodfoodfdn award-winning to boot! ?. . . . . 10/28 #milkfarmlunch 1)SPECK-tacular: speck, double cream brie, fig jam and greens on baguette 2)MORTADELLA: cheddar, pepperoncini, herbs, greens, aioli and dijon on baguette 3)THE HBB: French Ham, brie, herbed butter and cracked Pepper on baguette 4)GRILLED CHEESE. COOKIES.