Meet Montboissié from the Jura Mountains! This sister to Morbier has a beautiful purple line of Burgundy red grape paste rather than ash. The paste is springy and smooth and the flavor is fruity yet savory. Pair this beauty with some crusty bread, your favorite preserves and (obviously) a glass of red wine! . . . 2/15 #milkfarmlunch 1)CHORIZO PAMPLONA: spanish cheese, Mama Lil’s pickled peppers, cilantro, fried tomato sauce and herbed butter on baguette 2)THE HBB: french ham, brie, herbed butter and cracked pepper on baguette 3)GRILLED CHEESE. Cookies

Meet Montboissié from the Jura Mountains! This sister to Morbier has a beautiful purple line of Burgundy red grape paste rather than ash. The paste is springy and smooth and the flavor is fruity yet savory. Pair this beauty with some crusty bread, your favorite preserves and (obviously) a glass of red wine!
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2/15 1)CHORIZO PAMPLONA: spanish cheese, Mama Lil's pickled peppers, cilantro, fried tomato sauce and herbed butter on baguette 2)THE HBB: french ham, brie, herbed butter and cracked pepper on baguette 3)GRILLED CHEESE. Cookies ???