Meet Eligo from @jasperhillfarm ?? This washed-rind stinker brings out the best of both milk types…buttery richness from the cow and white pepper spice from the goat…plus grassy barnyard all around! –9/27 #milkfarmlunch 1)RACLETTE MELT: speck, herbed raclette, asparagus, greens and herbed butter on baguette 2)GENOA SALAMI: muffuletta, stracchino, herbs, roasted garlic aioli and greens on ciabatta 3)MUSHROOM MELT: oyster and shiitake mushrooms, roasted shallots, black garlic aioli, greens, herbs, brie on foccacia 4)PROSCIUTTO: basil, Gruyere, sundried tomatoes, marcona almond pesto and greens on baguette 5)GRILLED CHEESE. COOKIES.

Meet Eligo from @jasperhillfarm ?? This washed-rind stinker brings out the best of both milk types...buttery richness from the cow and white pepper spice from the goat...plus grassy barnyard all around! --9/27 1)RACLETTE MELT: speck, herbed raclette, asparagus, greens and herbed butter on baguette 2)GENOA SALAMI: muffuletta, stracchino, herbs, roasted garlic aioli and greens on ciabatta 3)MUSHROOM MELT: oyster and shiitake mushrooms, roasted shallots, black garlic aioli, greens, herbs, brie on foccacia 4)PROSCIUTTO: basil, Gruyere, sundried tomatoes, marcona almond pesto and greens on baguette 5)GRILLED CHEESE. COOKIES.