In case you’re still hungry after your holiday celebrations, we’ve got plenty of sandwiches and cookies to fill you up! — 12/27/2019 #milkfarmlunch 1) PROSCIUTTO: Gruyere, fresh basil, sundried tomatoes, greens, & lemon artichoke tapenade on baguette 2) MUFFALETTA: salami Rosa, garlic aioli, Louisiana chopped olive salad, fresh herbs, fresh mozzarella, greens, & EVOO on focaccia 3) PORK LOIN MELT: garlic aioli, tart cherry mostarda, smoked mozzarella, fontina, & Beurremont butter on ciabatta 4) CAPRESE: fresh basil, oven roasted tomatoes, fresh mozzarella, greens, & olive tapenade on ciabatta 5) MILKFARM GRILLED CHEESE 6)

In case you’re still hungry after your holiday celebrations, we’ve got plenty of sandwiches and cookies to fill you up! — 12/27/2019 1) PROSCIUTTO: Gruyere, fresh basil, sundried tomatoes, greens, & lemon artichoke tapenade on baguette 2) MUFFALETTA: salami Rosa, garlic aioli, Louisiana chopped olive salad, fresh herbs, fresh mozzarella, greens, & EVOO on focaccia 3) PORK LOIN MELT: garlic aioli, tart cherry mostarda, smoked mozzarella, fontina, & Beurremont butter on ciabatta 4) CAPRESE: fresh basil, oven roasted tomatoes, fresh mozzarella, greens, & olive tapenade on ciabatta 5) MILKFARM GRILLED CHEESE 6)