I'm so happy I could QUICHE ya! We're excited to have some delicious @breadlounge quiche Lorraine today! Stop by and grab one for lunch! 10/15/17 #milkfarmlunch •THE RACLETTE: fingerling potatoes, cornichons, speck, chopped shallots and herbs, whole grain mustard, and Reading Raclette on multigrain •CUBANO: roast pork, ham, pickles, cracked pepper, smoked mozzarella and fontina, roasted garlic aioli, and spicy mustard on ciabatta •VEGGIE: fresh goat cheese, chopped herbs, cucumber, cracked pepper, beurremont butter and arugula on ficelle •SALAMI: salami rossa, sun dried tomatoes, pickled red onions, arugula, aioli, and Holey cow cheese on olive loaf •GRILLED CHEESE •MAC N CHEESE

I'm so happy I could QUICHE ya! We're excited to have some delicious @breadlounge quiche Lorraine today! Stop by and grab one for lunch! 10/15/17 #milkfarmlunch •THE RACLETTE: fingerling potatoes, cornichons, speck, chopped shallots and herbs, whole grain mustard, and Reading Raclette on multigrain •CUBANO: roast pork, ham, pickles, cracked pepper, smoked mozzarella and fontina, roasted garlic aioli, and spicy mustard on ciabatta •VEGGIE: fresh goat cheese, chopped herbs, cucumber, cracked pepper, beurremont butter and arugula on ficelle •SALAMI: salami rossa, sun dried tomatoes, pickled red onions, arugula, aioli, and Holey cow cheese on olive loaf •GRILLED CHEESE •MAC N CHEESE