Helllloooo Chablochon! this cheese is inspired by everyone’s favorite Reblochon (which sadly, we cannot get here in the US). Washed-rind, pudgy, and perfect with a crusty baguette and your favorite white or light red wine. #milkfarmlunch 1)THE HBB: French ham, Brie, herbed butter and cracked pepper on baguette 2)THE CLAUDINE: salami, cucumber, alpine cheese, herbed butter and cracked pepper on baguette 3)PROSCIUTTO: fresh basil, sun dried tomatoes, provolone, greens, olive oil and balsamic on baguette. 4)THE MUFFALETTA: mozzarella, aioli, salami Rosa, greens and olive oil on. Focaccia 5)GRILLED CHEESE. COOKIES

Helllloooo Chablochon! this cheese is inspired by everyone’s favorite Reblochon (which sadly, we cannot get here in the US). Washed-rind, pudgy, and perfect with a crusty baguette and your favorite white or light red ? wine. 1)THE HBB: French ham, Brie, herbed butter and cracked pepper on baguette 2)THE CLAUDINE: salami, cucumber, alpine cheese, herbed butter and cracked pepper on baguette 3)PROSCIUTTO: fresh basil, sun dried tomatoes, provolone, greens, olive oil and balsamic on baguette. 4)THE MUFFALETTA: mozzarella, aioli, salami Rosa, greens and olive oil on. Focaccia 5)GRILLED CHEESE. COOKIES ?