Happy Tuesday y’all! Come enjoy a muffaletta with us! ?—— 12/4/18 #milkfarmlunch HBB: french ham, double cream brie, cracked pepper, and herb butter on baguette • SPECK: smoky speck, double cream brie, cracked pepper, greens, arugula, and fig jam on baguette • KABOCHA: roasted kabocha squash, toasted hazelnuts, garlic sautéed kale, double cream brie, and herb butter on baguette • MUFFALETTA: salami rosa, muffaletta (olive salad from LO), fresh mozzarella, herbs, butterleaf, cracked pepper, EVOO, and garlic aioli on ciabatta • GRILLED CHEESE • COOKIES