Happy Thanksgiving week! ? We'll be open from 9AM-9PM on Wednesday for all your Turkey Day cheese needs ?, but CLOSED the following day for the holiday! And we're open for ?BLACK FRIDAY?Don't forget Thanksgiving preorder forms are due ?TOMORROW? at 7PM! 11/19/17 #milkfarmlunch •FRENCH HAM BRIE & BUTTER: Jambon du Paris, double cream Brie, cracked pepper, and French cultured butter on ficelle •SALAMI: two types of salami, fresh mozzarella, aioli, arugula, and sundried tomato pesto on olive bread •TURKEY: turkey, honey-thyme roast apples, onion jam, greens, beurremont butter, and Brie de meaux on ciabatta •FRITATA: smoked pork, lardo, shallot, and egg white fritata with herbed butter, sundried tomatoes, aioli, greens, and Hook's cheddar on multigrain •GRILLED CHEESE •MAC N CHEESE

Happy Thanksgiving week! ? We'll be open from 9AM-9PM on Wednesday for all your Turkey Day cheese needs ?, but CLOSED the following day for the holiday! And we're open for ?BLACK FRIDAY?Don't forget Thanksgiving preorder forms are due ?TOMORROW? at 7PM! 11/19/17 #milkfarmlunch •FRENCH HAM BRIE & BUTTER: Jambon du Paris, double cream Brie, cracked pepper, and French cultured butter on ficelle •SALAMI: two types of salami, fresh mozzarella, aioli, arugula, and sundried tomato pesto on olive bread •TURKEY: turkey, honey-thyme roast apples, onion jam, greens, beurremont butter, and Brie de meaux on ciabatta •FRITATA: smoked pork, lardo, shallot, and egg white fritata with herbed butter, sundried tomatoes, aioli, greens, and Hook's cheddar on multigrain •GRILLED CHEESE •MAC N CHEESE