? Escape the heat with a refreshing sandwich and ice cold beer! 7/23/18 #milkfarmlunch • SMOKED PEPPER CHICKEN: herbed aioli, cheddar, cucumber, pickled red onion, oven roasted tomatoes, mustard frill, & Dijon on ciabatta • BLTC: applewood smoked bacon, fontina, oven roasted tomatoes, mustard frill, & basil walnut pesto on focaccia • SALAMI: calabrese soppressata, roasted fennel, fontina, olive tapenade, & fresh herbs on baguette • SMOKED CHICKEN: tart cherry mostarda, beurremont butter, & 2 cheese blend on ciabatta • SIGNATURE GRILLED CHEESE

? Escape the heat with a refreshing sandwich and ice cold beer! 7/23/18 #milkfarmlunch • SMOKED PEPPER CHICKEN: herbed aioli, cheddar, cucumber, pickled red onion, oven roasted tomatoes, mustard frill, & Dijon on ciabatta • BLTC: applewood smoked bacon, fontina, oven roasted tomatoes, mustard frill, & basil walnut pesto on focaccia • SALAMI: calabrese soppressata, roasted fennel, fontina, olive tapenade, & fresh herbs on baguette • SMOKED CHICKEN: tart cherry mostarda, beurremont butter, & 2 cheese blend on ciabatta • SIGNATURE GRILLED CHEESE