Don’t you hate when you find a cheese or bottle of wine that you really love…but can never remember what it is once the label is gone? Write it down in one of our cute notebooks! If you keep a record of your favorites and why you loved them, it might help us suggest something similar that might turn into your new favorite! — 08/04/2019 #milkfarmlunch 1) BACON MUSHROOM MELT: thyme-roasted mushrooms, garlic aioli, roasted shallots, Applewood smoked bacon, baby spinach, herbs, & fontina on multigrain 2) GENOA SALAMI: fresh mozzarella, fresh basil, oven roasted eggplant, shallots, & tomatoes, greens, EVOO, & marcona almond basil pesto on focaccia 3) TURKEY: garlic aioli, oven roasted tomatoes, pickled red onions, Hook’s 2 year cheddar, greens, & marcona almond basil pesto on focaccia 4) BEET SANDWICH: roasted beets, fromage blanc, fresh herbs, pickled red onions, butterleaf, & herbed butter on ciabatta 5) MILKFARM GRILLED CHEESE 6)