Cheeseboard game on point —— 9/26/18 #milkfarmlunch •HBB: jambon du Paris, double cream brie, cracked black pepper, and herb butter on baguette •SQUASH: roasted butternut squash, garlic sautéed kale, melty cheese blend, and aioli on whole wheat •MUFFALETTA: salami rosa, mortadella, muffaletta (olive salad from LO), butterleaf, fresh mozzarella, herbs, cracked black pepper, aioli, and EVOO on ciabatta •GRILLED CHEESE

Cheeseboard game on point ? —— 9/26/18 •HBB: jambon du Paris, double cream brie, cracked black pepper, and herb butter on baguette •SQUASH: roasted butternut squash, garlic sautéed kale, melty cheese blend, and aioli on whole wheat •MUFFALETTA: salami rosa, mortadella, muffaletta (olive salad from LO), butterleaf, fresh mozzarella, herbs, cracked black pepper, aioli, and EVOO on ciabatta •GRILLED CHEESE