Category Archives: Instagram
What’s Devra plotting to do with this hunk of L’amuse? Before you start enjoying your spooky treats, fill your bag with some hearty cheese snacks! Happy Halloween! ??— 10/31/2021 #milkfarmlunch 1) CRISPY JAMON SERRANO: fromage de meaux, fig jam, & greens on baguette 2) THE CLAUDINE: wine-cured salami, Gruyere, cracked black pepper, fresh cucumber, & herbed butter on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, fresh mozzarella, Louisiana chopped olive salad, fresh herbs, greens, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5)
What’s Devra plotting to do with this hunk of L’amuse? Before you start enjoying your spooky treats, fill your bag with some hearty cheese snacks! Happy Halloween! ??— 10/31/2021 #milkfarmlunch 1) CRISPY JAMON SERRANO: fromage de meaux, fig jam, & greens on baguette 2) THE CLAUDINE: wine-cured salami, Gruyere, cracked black pepper, fresh cucumber, & herbed butter on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, fresh mozzarella, Louisiana chopped olive salad, fresh herbs, greens, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5)
Black truffle lovers rejoice! This organic California olive oil is infused with organic black truffle. The oil itself is quite peppery, but balanced out with the delicate richness of truffle. Pour on a salad, mix into your mashed potatoes, or make yourself some extra decadent garlic bread! — 10/30/2021 #milkfarmlunch 1) PROSCIUTTO ITALIANO: fresh basil, sundried tomato, Fontina cheese, EVOO, greens, & balsamic on baguette 2) ROAST BEEF: garlic aioli, pickled red onion, blue cheese dressing, fresh parsley, & greens on baguette 3) ROAST BEEF 2.0: Hook’s 2 year cheddar, pickled red onion, horseradish aioli, greens, & parsley on baguette 4) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 5) MUFFALETTA: garlic aioli, Salami Rosa, fresh mozzarella, Louisiana chopped olive salad, fresh herbs, greens, & EVOO on focaccia 6) MILKFARM GRILLED CHEESE 7)
Black truffle lovers rejoice! This organic California olive oil is infused with organic black truffle. The oil itself is quite peppery, but balanced out with the delicate richness of truffle. Pour on a salad, mix into your mashed potatoes, or make yourself some extra decadent garlic bread! — 10/30/2021 #milkfarmlunch 1) PROSCIUTTO ITALIANO: fresh basil, sundried tomato, Fontina cheese, EVOO, greens, & balsamic on baguette 2) ROAST BEEF: garlic aioli, pickled red onion, blue cheese dressing, fresh parsley, & greens on baguette 3) ROAST BEEF 2.0: Hook’s 2 year cheddar, pickled red onion, horseradish aioli, greens, & parsley on baguette 4) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 5) MUFFALETTA: garlic aioli, Salami Rosa, fresh mozzarella, Louisiana chopped olive salad, fresh herbs, greens, & EVOO on focaccia 6) MILKFARM GRILLED CHEESE 7)
A very special delivery just happened, which is why Kelly is holding this wheel like a precious baby. Yes, it’s true, it finally happened – Rogue River Blue has finally landed at the shop! We only have ONE wheel currently, and we’re still enforcing a 1/2 pound cut maximum (gotta spread the blue cheesy love!). RRB is a cow’s milk blue that is wrapped in pear liqueur-soaked Syrah grape leaves, and it won best cheese in the WORLD back in 2019 (the first time an American cheese had ever won this title). This cheese also really symbolizes the start of the holidays, so swing by and start celebrating! — 10/29/2021 #milkfarmlunch 1) CHORIZO PAMPLONA: fried tomato sauce, Campo de Montalban, Mama Lil’s pickled peppers, cilantro, greens, & herbed butter on baguette 2) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, fresh mozzarella, Louisiana chopped olive salad, fresh herbs, greens, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5)
A very special delivery just happened, which is why Kelly is holding this wheel like a precious baby. Yes, it’s true, it finally happened – Rogue River Blue has finally landed at the shop! We only have ONE wheel currently, and we’re still enforcing a 1/2 pound cut maximum (gotta spread the blue cheesy love!). RRB is a cow’s milk blue that is wrapped in pear liqueur-soaked Syrah grape leaves, and it won best cheese in the WORLD back in 2019 (the first time an American cheese had ever won this title). This cheese also really symbolizes the start of the holidays, so swing by and start celebrating! — 10/29/2021 #milkfarmlunch 1) CHORIZO PAMPLONA: fried tomato sauce, Campo de Montalban, Mama Lil’s pickled peppers, cilantro, greens, & herbed butter on baguette 2) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, fresh mozzarella, Louisiana chopped olive salad, fresh herbs, greens, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5)
Bandaged Bismark is certainly a staff favorite from @crownfinishcaves. This raw sheep’s milk cheddar is made by @graftoncheese in Vermont, then sent to Brooklyn to be larded by hand (with lard from a local butcher shop), and hand-wrapped in cloth. Each wheel is then aged in the caves as a beautiful grayish mold grows on its exterior. We currently have a wheel in the shop and it’s tasting like brûléed pineapple and freshly cut grass and it is SO tasty! — 10/28/2021 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) *TOASTED* PROSCIUTTO ITALIANO: fresh basil, EVOO, sundried tomato, Fontina, greens, & balsamic on baguette 3) CHORIZO PAMPLONA: fried tomato sauce, Campo de Montalban, Mama Lil’s pickled peppers, cilantro, greens, & herbed butter on baguette 4) MILKFARM GRILLED CHEESE 5)
Bandaged Bismark is certainly a staff favorite from @crownfinishcaves. This raw sheep’s milk cheddar is made by @graftoncheese in Vermont, then sent to Brooklyn to be larded by hand (with lard from a local butcher shop), and hand-wrapped in cloth. Each wheel is then aged in the caves as a beautiful grayish mold grows on its exterior. We currently have a wheel in the shop and it’s tasting like brûléed pineapple and freshly cut grass and it is SO tasty! — 10/28/2021 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) *TOASTED* PROSCIUTTO ITALIANO: fresh basil, EVOO, sundried tomato, Fontina, greens, & balsamic on baguette 3) CHORIZO PAMPLONA: fried tomato sauce, Campo de Montalban, Mama Lil’s pickled peppers, cilantro, greens, & herbed butter on baguette 4) MILKFARM GRILLED CHEESE 5)
If you’re planning on making pasta, lasagna, or simply some ricotta toast for your breakfast, you have got to try out this Sheep Milk Ricotta from @bellwetherfarms! Small-batch and seasonal, this special treat is über creamy and luxurious thanks to the fatty richness of the sheep’s milk. Also, Bellweather has included some secret recipes on the inside of the package — 10/27/2021 #milkfarmlunch 1) PROSCIUTTO ITALIANO: fresh basil, EVOO, Fontina, sundried tomatoes, greens, & balsamic vinegar on baguette 2) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 3) MILKFARM GRILLED CHEESE 4)
