Category Archives: Instagram

Toma Monte Regale is an Italian cow’s milk cheese rubbed with EVOO & tomato. The Alpine milk used to make this cheese comes from the hill of Monte Regale (hence the name!). This is a simply made cheese, meant to showcase the sweetness of this Alpine milk. Sweet and creamy and gentle – Allora! — 03/19/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) PÂTÉ: country pâté, Dijon mustard, garlic aioli, Gruyere, fresh herbs, & cornichon on baguette 3) SALAMI ITALIANO: wine-cured salami, EVOO, fresh basil, greens, Gruyere, & sundried tomato marcona almond pesto on baguette 4) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, greens, & fresh ricotta on focaccia 5) MILKFARM GRILLED CHEESE 6)

Toma Monte Regale is an Italian cow’s milk cheese rubbed with EVOO & tomato. The Alpine milk used to make this cheese comes from the hill of Monte Regale (hence the name!). This is a simply made cheese, meant to showcase the sweetness of this Alpine milk. Sweet and creamy and gentle - Allora! — 03/19/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) PÂTÉ: country pâté, Dijon mustard, garlic aioli, Gruyere, fresh herbs, & cornichon on baguette 3) SALAMI ITALIANO: wine-cured salami, EVOO, fresh basil, greens, Gruyere, & sundried tomato marcona almond pesto on baguette 4) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, greens, & fresh ricotta on focaccia 5) MILKFARM GRILLED CHEESE 6)

Toma Monte Regale is an Italian cow’s milk cheese rubbed with EVOO & tomato. The Alpine milk used to make this cheese comes from the hill of Monte Regale (hence the name!). This is a simply made cheese, meant to showcase the sweetness of this Alpine milk. Sweet and creamy and gentle – Allora! — 03/19/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) PÂTÉ: country pâté, Dijon mustard, garlic aioli, Gruyere, fresh herbs, & cornichon on baguette 3) SALAMI ITALIANO: wine-cured salami, EVOO, fresh basil, greens, Gruyere, & sundried tomato marcona almond pesto on baguette 4) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, greens, & fresh ricotta on focaccia 5) MILKFARM GRILLED CHEESE 6)

Toma Monte Regale is an Italian cow’s milk cheese rubbed with EVOO & tomato. The Alpine milk used to make this cheese comes from the hill of Monte Regale (hence the name!). This is a simply made cheese, meant to showcase the sweetness of this Alpine milk. Sweet and creamy and gentle - Allora! — 03/19/2022 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) PÂTÉ: country pâté, Dijon mustard, garlic aioli, Gruyere, fresh herbs, & cornichon on baguette 3) SALAMI ITALIANO: wine-cured salami, EVOO, fresh basil, greens, Gruyere, & sundried tomato marcona almond pesto on baguette 4) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, greens, & fresh ricotta on focaccia 5) MILKFARM GRILLED CHEESE 6) ???

Another STUNNER from @blakesvillecreamery! Landeline is an ash-ripened goat cheese that is currently oozing with beauty and flavor. Serve with a glass of crisp rosé and definitely don’t share with anyone – this is a cheese you’ll want to savor on your own ? — 03/18/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) SALAMI ITALIANO: Fontina Val d’Aosta, fresh basil, EVOO, sundried tomato marcona almond pesto, greens, & wine-cured salami on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, fresh mozzarella, greens, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5)

Another STUNNER from @blakesvillecreamery! Landeline is an ash-ripened goat cheese that is currently oozing with beauty and flavor. Serve with a glass of crisp rosé and definitely don’t share with anyone - this is a cheese you’ll want to savor on your own ? — 03/18/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) SALAMI ITALIANO: Fontina Val d’Aosta, fresh basil, EVOO, sundried tomato marcona almond pesto, greens, & wine-cured salami on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, fresh mozzarella, greens, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5)

Another STUNNER from @blakesvillecreamery! Landeline is an ash-ripened goat cheese that is currently oozing with beauty and flavor. Serve with a glass of crisp rosé and definitely don’t share with anyone – this is a cheese you’ll want to savor on your own ? — 03/18/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) SALAMI ITALIANO: Fontina Val d’Aosta, fresh basil, EVOO, sundried tomato marcona almond pesto, greens, & wine-cured salami on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, fresh mozzarella, greens, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5)

Another STUNNER from @blakesvillecreamery! Landeline is an ash-ripened goat cheese that is currently oozing with beauty and flavor. Serve with a glass of crisp rosé and definitely don’t share with anyone - this is a cheese you’ll want to savor on your own ?? — 03/18/2022 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) SALAMI ITALIANO: Fontina Val d’Aosta, fresh basil, EVOO, sundried tomato marcona almond pesto, greens, & wine-cured salami on baguette 3) MUFFALETTA: garlic aioli, Salami Rosa, fresh herbs, Louisiana chopped olive salad, fresh mozzarella, greens, & EVOO on focaccia 4) MILKFARM GRILLED CHEESE 5) ???

Happy St. Patrick’s Day! ?? Add a festive pop on your cheese board with a hunk of Detroit St. Brick, a goat’s milk cheese from @zingermanscreamery studded with green peppercorns. This cheese is lusciously creamy (just look at that ooey gooey creamline along the rind!) and the peppercorns add a lightly floral pop of flavor. — 03/17/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) MORTADELLA: garlic aioli, Hook’s 2 year cheddar, pepperoncini, greens, fresh herbs, & Dijon on baguette 3) MILKFARM GRILLED CHEESE 4)

Happy St. Patrick’s Day! ?? Add a festive pop on your cheese board with a hunk of Detroit St. Brick, a goat’s milk cheese from @zingermanscreamery studded with green peppercorns. This cheese is lusciously creamy (just look at that ooey gooey creamline along the rind!) and the peppercorns add a lightly floral pop of flavor. — 03/17/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) MORTADELLA: garlic aioli, Hook’s 2 year cheddar, pepperoncini, greens, fresh herbs, & Dijon on baguette 3) MILKFARM GRILLED CHEESE 4)

Happy St. Patrick’s Day! ?? Add a festive pop on your cheese board with a hunk of Detroit St. Brick, a goat’s milk cheese from @zingermanscreamery studded with green peppercorns. This cheese is lusciously creamy (just look at that ooey gooey creamline along the rind!) and the peppercorns add a lightly floral pop of flavor. — 03/17/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) MORTADELLA: garlic aioli, Hook’s 2 year cheddar, pepperoncini, greens, fresh herbs, & Dijon on baguette 3) MILKFARM GRILLED CHEESE 4)

Happy St. Patrick’s Day! ?? Add a festive pop on your cheese board with a hunk of Detroit St. Brick, a goat’s milk cheese from @zingermanscreamery studded with green peppercorns. This cheese is lusciously creamy (just look at that ooey gooey creamline along the rind!) and the peppercorns add a lightly floral pop of flavor. — 03/17/2022 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) MORTADELLA: garlic aioli, Hook’s 2 year cheddar, pepperoncini, greens, fresh herbs, & Dijon on baguette 3) MILKFARM GRILLED CHEESE 4) ???

Wine Wednesday with Sam! Episode 10:Trapl Carnumtum Weiss

?? Wine Wednesday with Sam! Episode 10:Trapl Carnumtum Weiss