Castelbelbo is looking pudgy and perfect today! This Italian cheese is a blend of cow, goat, & sheep’s milk – it’s flavor is similar to that of your favorite Brie-style cheese, but a little more complex and a whole lot of fun! Perfect with crusty bread and your fave juicy Italian red wine. — 06/30/2022 #milkfarmlunch 1) HBB: French ham, fromage de meaux, cracked black pepper, & herbed butter on baguette 2) TRUFFLE SALAMI: genoa salami, Spanish truffle cheese, truffle butter, greens, & EVOO on baguette 3) MILKFARM GRILLED CHEESE 4)