Cantaloupe? Cannonball? Mara’s face? No, it’s Mimolette! This robust French cow’s milk cheese is salty and sweet and the perfect pairing with your summer IPA! — 07/14/2019 #milkfarmlunch 1) PROSCIUTTO: creamy robiola, fresh basil, & sundried tomato marcona pesto on baguette 2) MUFFALETTA: garlic aioli, salami Rosa, Louisiana olive salad, fresh herbs, fresh mozzarella, greens, & EVOO on focaccia 3) CORN CHEESE: garlic chive butter, roasted corn, shallots, peppadews, fresh herbs, 4 cheese blend, greens, & garlic chive bitter on ciabatta 4) MILKFARM GRILLED CHEESE 5)

Cantaloupe? Cannonball? Mara’s face? No, it’s Mimolette! This robust French cow’s milk cheese is salty and sweet and the perfect pairing with your summer IPA! — 07/14/2019 1) PROSCIUTTO: creamy robiola, fresh basil, & sundried tomato marcona pesto on baguette 2) MUFFALETTA: garlic aioli, salami Rosa, Louisiana olive salad, fresh herbs, fresh mozzarella, greens, & EVOO on focaccia 3) CORN CHEESE: garlic chive butter, roasted corn, shallots, peppadews, fresh herbs, 4 cheese blend, greens, & garlic chive bitter on ciabatta 4) MILKFARM GRILLED CHEESE 5) ???