Can’t decide between a cheddar and a blue cheese? With Red Rock you can have both! This Wisconsin cow’s milk cheddar is highly snackable so come in for a munch! 10/30/17 #milkfarmlunch • SALAMI ROSA: Domenico’s artichoke olive sundried tomato tapenade, fresh mozzarella, spinach, olive oil, & aioli on olive bread • JAMON SERRANO: campo de montalban cheese, thyme roasted quince, & honey • EGG SALAD: Hook’s 2 year cheddar, fresh herbs, grain mustard, & greens on multigrain • CHORIZO: pork loin, pickled peppers, pickled red onions, cilantro, greens, & queso romero on ciabatta • SIGNATURE MAC & CHEESE

Can't decide between a cheddar and a blue cheese? With Red Rock you can have both! This Wisconsin cow's milk cheddar is highly snackable so come in for a munch! 10/30/17 #milkfarmlunch • SALAMI ROSA: Domenico's artichoke olive sundried tomato tapenade, fresh mozzarella, spinach, olive oil, & aioli on olive bread • JAMON SERRANO: campo de montalban cheese, thyme roasted quince, & honey • EGG SALAD: Hook's 2 year cheddar, fresh herbs, grain mustard, & greens on multigrain • CHORIZO: pork loin, pickled peppers, pickled red onions, cilantro, greens, & queso romero on ciabatta • SIGNATURE MAC & CHEESE