Caciocavallo! Allora! Means “cheese on horseback” which is how the cheese was traditionally transported. Get some, and be transported away to the south of Italy! Andiamo! 5/17 #milkfarmlunch 1)MORTADELLA: cheddar, garlic aioli, pepperoncini, spicy mustard, greens on ciabatta 2)CHORIZO Pamplona: Mama Lil’s pickled peppers, cilantro, herbed butter, fried tomato sauce, greens on baguette 3)AVOCADO: roasted asparagus, fried bread cheese, lemon artichoke tapenade, spinach on baguette 4)EGGPLANT: oven roasted tomatoes, basil, mozzarella, olive tapenade on focaccia 5)GRILLED CHEESE

Caciocavallo! Allora! Means "cheese on horseback" which is how the cheese was traditionally transported. Get some, and be transported away to the south of Italy! Andiamo! 5/17 1)MORTADELLA: cheddar, garlic aioli, pepperoncini, spicy mustard, greens on ciabatta 2)CHORIZO Pamplona: Mama Lil's pickled peppers, cilantro, herbed butter, fried tomato sauce, greens on baguette 3)AVOCADO: roasted asparagus, fried bread cheese, lemon artichoke tapenade, spinach on baguette 4)EGGPLANT: oven roasted tomatoes, basil, mozzarella, olive tapenade on focaccia 5)GRILLED CHEESE